Power
The Lodge’s power is supplied by a private hydro-electric turbine, which generates power 24 hours a day.
ELECTRICITY IS 220 VOLTS AT THE OUTLET.
Guests will need a transformer to run appliances rated for 110 volts from North America.
Water
The water supply is taken directly from a high, snow fed, mountain spring. It is pure and drinkable from the tap. Bottled water is also provided.
Meals
Breakfast time is usually around 9:00AM (because the fish become more active as the day progresses), unless requested or scheduled otherwise.
Coffee and tea are brought to the guest cabins early and are available at any time.
Lunch is usually a picnic, served by the guide at the daily fishing location. A hot lunch is available at The Lodge if the weather is inclement.
Dinner is usually around 9:00PM. (Guides are equipped with radios when awesome fishing detains anglers past meal times).
A fine selection of Chilean wines is offered with all meals.
Please alert the chef if you have any special dietary requirements.
The bar
The bar is all inclusive and always open.
Fishing
The fishing program is varied and covers an extensive area and diverse environments. Some days guests may begin fishing at the door-step and others they may travel further afield in 4WD vehicles.
The program is weather dependent.
El Saltamontes guides know the area and conditions intimately and will tailor a plan for guests each day, according to the weather, fish activity and guest abilities and preferences.
Alternative Activities
Horse riding is available, with a selection of mounts (Chilean mountain ponies, Arabs and European breeds) and tack to suit the novice rider or experienced equestrian. Excursions will be tailored to suit guests.
Local visits can be arranged to the humble homes of rural neighbors, involved in the spinning and weaving of alpaca fiber products.
Hiking opportunities vary from gentle to extreme.
Non-angling companions are very welcome.
Gratuities
Tipping is at the discretion of each guest. Should guests wish to tip El Saltamontes staff for quality service, The Lodge prefers guests to do so in the form of a lump sum, to be given to the head guide at the end of the week. In this way, guests can be assured that all the guides and staff will receive a fair portion. Most guests choose to tip about 10% of the value of their stay.
If guests enjoy their stay so much they would like to return or recommend El Saltamontes to friends, we suggest they contact The Fly Shop immediately upon return, in order to secure preferred dates. Preference will be given to returning guests.
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